Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil (divided)
- 2 bell peppers (1 each red and green, thinly sliced)
- 1 onion (thinly sliced)
- 2 cups water
- 1 lb. sirloin steak (thinly sliced, season with salt & pepper, if you like)
- 1 pkg. skillet meal (Knorr One, Starters Steak & Peppers Brown Rice & Quinoa)